Dill Mint Cumin Baked Chicken

"Woe to you, teachers of the law and Pharisees, you hypocrites! You give a tenth of your spices--mint, dill and cummin. But you have neglected the more important matters of the law--justice, mercy and faithfulness. You should have practiced the latter, without neglecting the former. Matthew 23:23


Ingredients:
1 whole chicken cut (obvious fat and organs removed)
1 tbsp olive oil
1 tbsp salt
1/2 tsp cumin powder
1 tsp dried dill weed
1 tsp dried thyme
10 fresh mint leaves chopped


Directions
1. mix the olive oil, salt, cumin, dill, and thyme and rub onto chicken pieces
2. bake at 350 degrees F for 1 hr
3. garnish with mint leaves