Sunday

Strawberry Walnut Oat Shortbread






 8 Do not gloat over me, my enemy!
   Though I have fallen, I will rise.
Though I sit in darkness,
   the LORD will be my light.
9 Because I have sinned against him,
   I will bear the LORD’s wrath,
until he pleads my case
   and establishes my right.
He will bring me out into the light;
   I will see his righteousness.
10 Then my enemy will see it
   and will be covered with shame,
she who said to me,
   “Where is the LORD your God?”
My eyes will see her downfall;
   even now she will be trampled underfoot
   like mire in the streets.

Micah 7


Ingredients:
1 egg
3/4 cup honey
2 oz butter (1/2 stick)
1 tsp vanilla
1/4 tsp salt
1 tsp baking soda
1.5 cups whole wheat flour
1 cup oats

Strawberry Walnut Topping
1 cup diced strawberries
1/3 cup chopped walnuts
2 tbsp honey

Directions:
1. mix egg, honey, butter, and vanilla
2. stir in salt, baking soda, flour, and oats
3. mix topping ingredients
4. spread batter into a large circle onto a foil-lined tray
5. spread topping over batter


6. bake for ~30 minutes at 350 degrees F


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