Thyme and Sage Turkey Kebabs

² In that day the Branch of the LORD will be beautiful and glorious, and the fruit of the land will be the pride and glory of the survivors in Israel. ³ Those who are left in Zion, who remain in Jerusalem, will be called holy, all who are recorded among the living in Jerusalem. ⁴ The Lord will wash away the filth of the women of Zion; he will cleanse the bloodstains from Jerusalem by a spirit of judgment and a spirit of fire. ⁵ Then the LORD will create over all of Mount Zion and over those who assemble there a cloud of smoke by day and a glow of flaming fire by night; over everything the glory will be a canopy. ⁶ It will be a shelter and shade from the heat of the day, and a refuge and hiding place from the storm and rain.Isaiah 4


Ingredients:
16 oz. fresh raw lean ground turkey
2 tsp salt
1 tsp dried thyme
1 tsp dried sage
1/4 cup olive oil

Directions:
1. mix the turkey, salt, thyme, and sage in a bowl
2. form into small balls/discs
3. shallow fry for ~5 minutes of each side under medium low heat in a shallow cooking pan coated with a thin layer of oil