Cherry Scones

   ²⁶ “So if anyone tells you, ‘There he is, out in the desert,’ do not go out; or, ‘Here he is, in the inner rooms,’ do not believe it. ²⁷ For as lightning that comes from the east is visible even in the west, so will be the coming of the Son of Man. ²⁸ Wherever there is a carcass, there the vultures will gather.

   ²⁹ “Immediately after the distress of those days

   “‘the sun will be darkened,
   and the moon will not give its light;
the stars will fall from the sky,
   and the heavenly bodies will be shaken.’

   ³⁰ “At that time the sign of the Son of Man will appear in the sky, and all the nations of the earth will mourn. They will see the Son of Man coming on the clouds of the sky, with power and great glory. ³¹ And he will send his angels with a loud trumpet call, and they will gather his elect from the four winds, from one end of the heavens to the other.

   ³² “Now learn this lesson from the fig tree: As soon as its twigs get tender and its leaves come out, you know that summer is near. ³³ Even so, when you see all these things, you know that it is near, right at the door. ³⁴ I tell you the truth, this generation will certainly not pass away until all these things have happened. ³⁵ Heaven and earth will pass away, but my words will never pass away.

Matt 24

Ingredients:


2 tbsp milk
1/2 cup honey
2 oz butter (1/2 stick)
1 tsp vanilla
1 tsp baking soda
1/4 tsp salt
1.5 cup whole wheat flour
1/2 cup chopped and pitted cherries


Directions:


1. mix the milk, honey, butter, and vanilla
2. stir in the baking soda, salt, flour, and cherries
3. drop by large spoonfuls onto olive oil-sprayed foil-lined tray

4. bake for ~ 25 minutes at 350 degrees F