Apple Pie

 ¹¹ Now what I am commanding you today is not too difficult for you or beyond your reach. ¹² It is not up in heaven, so that you have to ask, “Who will ascend into heaven to get it and proclaim it to us so we may obey it?” ¹³ Nor is it beyond the sea, so that you have to ask, “Who will cross the sea to get it and proclaim it to us so we may obey it?” ¹⁴ No, the word is very near you; it is in your mouth and in your heart so you may obey it. Deut 30


Ingredients:


Crust
1/4 cup water
1/4 cup butter cut into small pieces
1/4 cup honey
1 tsp salt
~ 2 cups whole wheat flour


Apple Filling
5 medium apples diced

1 tsp cinnamon
1/4 cup honey
juice from 1/2 lemon

Directions:

1. knead together crust ingredients

2. boil apple filling ingredients for ~ 5 minutes on medium-high heat

3. make a ball of dough (~ 2 inch diameter) and roll with a rolling pin into a large circle that will cover the bottom and sides of your pie pan

4. place circle in pie pan and smooth the sides against the pan

5. pour apple mixtures to fill the pie pan

6. make another dough circle and cover apples which sealing the edges with the inner dough circle

7. repeat with remaining ingredients to make 1 or 2 more pies

8. bake for ~ 30-40 minutes at 350 degrees F