Creamy Spinach and Potatoes Curry

¹⁰ “Oh, that one of you would shut the temple doors, so that you would not light useless fires on my altar! I am not pleased with you,” says the LORD Almighty, “and I will accept no offering from your hands. ¹¹ My name will be great among the nations, from the rising to the setting of the sun. In every place incense and pure offerings will be brought to my name, because my name will be great among the nations,” says the LORD Almighty.Mal 1


Ingredients:

1/4 cup olive oil

2 cloves garlic minced

1 onion diced

2 tsp salt

1 tsp turmeric 

4 cups fresh spinach

1/4 cup cilantro leaves

3 cooked potatoes diced

1 cup crushed tomatoes

1 cup yogurt

1/4 cup shredded cheese

Directions:

1. fry the garlic, onions, salt, and turmeric in the oil under medium heat for ~ 5 minutes

2. add the spinach, cilantro, and potatoes and continue frying for ~ 5 minutes

3. add the tomatoes and bring to a boil

4. add the remaining ingredients and stir until the cheese is melted and distributed

5. cover lid and let simmer for ~ 10 minutes